R6,000 - R7,000
A ROYAL COPENHAGEN ‘TRANQUEBAR BLUE’ DINNER SERVICE
LOCATION: CAPE TOWN
Comprising: eight dinner plates, one with chips to the rim, eight salad plates, eight bouillon cups and saucers, two serving platters, in sizes, two lidded serving dishes, two crescent dishes, seven salt and pepper shakers, in sizes, one sauce boat, two knife rests, eight tea cups and saucers, eight side plates, four espresso cups and saucers, and one lidded sugar bowl, each with a central floral motif, surrounded by a blue lattice edge
the larger platter 38cm wide
(81)
Fees apply to the hammer price:
Room and Absentee Bids:| 1 to 300000: | 25.3% inc VAT* |
| 300001 to 1000000: | 14.95% inc VAT* |
| 1000001+: | 10.35% inc VAT* |
| 1 to 300000: | 25.3% inc VAT* |
| 300001 to 1000000: | 14.95% inc VAT* |
| 1000001+: | 10.35% inc VAT* |
| 1 to 300000: | 25.3% inc VAT* |
| 300001 to 1000000: | 14.95% inc VAT* |
| 1000001+: | 10.35% inc VAT* |